Inspired by the pastry initially from Northern Europe, the Cinnamon Roll Dark Chocolate bar made with fine flavour cocoa beans from Colombia presents a delightful balance between the cacao notes and the spiced notes, blended in a symphony of flavours and textures like the speculoos biscuit, making this bar an exceptional and cheerful treat for any time along the day, and the year. Weight: 80G Cocoa Origin: Colombia Artwork: Sebastian König Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Speculoos Biscuit (Wheat Flour, Sugar, Vegetable Oils (Palm, Canola, Coco), Raw Cane Sugar, Soya Flour, Invert Sugar Syrup, Raising Agent: Sodium Hydrogen Carbonate, Cinnamon, Nutmeg), Ground Cinnamon, Emulsifier: Non-GMO Soya Lecithin, Natural Vanilla Flavour. Cocoa Solids: 61% Minimum. Attributes: Vegetarian, Vegan, Free from artificial colours and flavours.
